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The New Zealand Seafood Industry Council Ltd

Publications

Protected Species Handbook for Inshore Vessels

The purpose of this handbook is to bring together, in a single reference source, up-to-date information on protected marine species likely to be encountered in inshore fisheries. 

It includes legislative requirements for commercial fishers with respect to protected species, mitigation options, and safer handling and release practices.

Waste Management Handbook for Inshore Vessels

This handbook is a practical resource for inshore vessel operators. It:

  • Identifies the different types of waste fishers need to manage
  • Outlines the current requirements and regulations for waste management
  • Looks at practical ways to manage vessel waste
  • Provides checklist and a waste management plan template for vessels.

Energy Efficiency Handbook for Inshore Vessels

This handbook is a practical resource for inshore vessel operators about energy efficiency.

Seafood for Health

This brochure highlights the health benefits associated with the regular consumption of seafood and omega-3 fatty acids.

Aquaculture Strategy

The goal of the strategy is that by 2025 the New Zealand aquaculture sector will have sales of $1 billion per annum.

Big Fish

Big Fish 3.7MB

New Zealand Seafood Industry Profile 2003.

Big Fish 2

Big Fish 2 4.0MB

This issue of Big Fish shows the true face of the New Zealand middle-depth fisheries industry as one that is exciting, fast paced, highly skilled and professional.

The Living Sea

The Living Sea is a resources about fish and fishing which supports level 2 and 3 of the Science and Technology Curriculum. It was developed and written by Classroom Teachers.